St. Luke’s Administrative Staff

Beverly Heasley, Chief Executive Officer – (520) 207-0790

Robin Duffy, Administrator – (520) 207-0984

Beatriz Montaño, Culinary Manager  - (520)  207-0790

Teresa Luna, Business Manager – (520) 207-0804

Marlene Dermody, Community Engagement Coordinator – (520) 207-0805

Frank Davis,  Maintenance Manager – (520) 628-1512